HB 182 NC

Introduced

Increasing Meat Production and Capacity.

NC · session 2021 · Assembly / House · bill

A state bill is a proposed law in a state legislature — separate from the U.S. Congress. Learn more →

Introduced Feb 25, 2021

Latest action (Apr 21, 2021) Filed

Sponsors (3)

McNeely Republican · primary
Gillespie Republican · primary
Hanig Republican · primary

9 coauthors / cosponsors

Elmore · cosponsor
Brisson Republican · cosponsor
Brody Republican · cosponsor
Carter · cosponsor
Clampitt · cosponsor
Kidwell Republican · cosponsor
Moffitt Republican · cosponsor
Sasser · cosponsor
White Republican · cosponsor

Action history (5)

Apr 21, 2021 Re-ref Com On Marine Resources and Aqua Culture · lower
Apr 21, 2021 Reptd Fav Com Substitute · lower
Mar 1, 2021 Ref to the Com on Agriculture, if favorable, Marine Resources and Aqua Culture, if favorable, Appropriations, if favorable, Rules, Calendar, and Operations of the House · lower
Mar 1, 2021 Passed 1st Reading · lower
Feb 25, 2021 Filed · lower

Subjects

AGRICULTUREAGRICULTURE DEPT.APPROPRIATIONSBUDGETINGCOASTAL RESOURCESCOMMERCECORONAVIRUS RELIEF FUNDDISASTERS & EMERGENCIESDISEASES & HEALTH DISORDERSFISHERIESFISHERIES PRODUCTSFOODS & BEVERAGESFUNDINGFUNDS & ACCOUNTSGRANTSMANUFACTURINGPUBLICPUBLIC HEALTHPUBLIC HEALTH EMERGENCYPUBLIC OFFICIALSSTATE CONTROLLER

Text versions (3)

The published texts of this bill as it moves through the legislature. Each links to the official document on the state legislature site. Data from OpenStates.

Filed · PDF
Edition 1 · PDF
Edition 2 · PDF

Full text

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