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To address infrastructure needs for food banks serving rural communities and for other purposes.
Summary
The bill would increase federal funding for food bank infrastructure from $15 million to $25 million per year through 2030. It would expand what food banks can use grant funding for, beyond tracking perishables to include activities needed to safely distribute food, including mobile and home delivery options. The bill prioritizes funding for rural, low-income, and Tribal communities, and allows grants to support nonprofit, governmental, and Tribal organizations. Additionally, the bill requires the Department of Agriculture to study and report on the national shortage of refrigerated storage and delivery vehicles for food banks, with $1 million allocated for this two-year study.
AI-generated plain-language summary of the bill text — neutral, and may be imperfect. See the full text below for the exact wording.
Sponsor (1)
3 cosponsors
Actions (3)
- May 20, 2026 Referred to the Subcommittee on Nutrition and Foreign Agriculture. · house
- Dec 18, 2025 Referred to the House Committee on Agriculture. · house
- Dec 18, 2025 Introduced in House
Similar bills (6)
Bills with similar text or summary — includes reintroductions across Congresses. Ranked by semantic similarity of the bill text (computed locally); a neutral discovery aid, not a claim the bills are duplicates.
Full text
IN THE HOUSE OF REPRESENTATIVES
December 18, 2025
Ms. Bonamici (for herself, Ms. Schrier, Ms. Salinas, and Ms. Norton) introduced the following bill; which was referred to the Committee on Agriculture
A BILL
To address infrastructure needs for food banks serving rural communities and for other purposes.
Be it enacted by the Senate and House of Representatives of the United States of America in Congress assembled,
SECTION 1. SHORT TITLE.
This Act may be cited as the “Supporting Transportation Organization and Refrigeration Expansion Act of 2025” or “STORE Act of 2025”.
SEC. 2. IMPROVING THE EFAP INFRASTRUCTURE GRANTS PROGRAM.
Section 209 of the Emergency Food Assistance Act of 1983 (7 U.S.C. 7511a) is amended—
(1) in subsection (a) by striking “an emergency feeding organization” and inserting “the State agency designated by a State in the State plan required by section 202A (7 U.S.C. 7503)”,
(2) in subsection (b)(2)—
(A) by striking the heading and inserting “Preference”,
(B) by inserting “Tribal, low income, and remote” before “communities”, and
(C) in subparagraph (A) by striking and inserting “rural” with “these”,
(3) in subsection (c)—
(A) by striking “carry out activities of the eligible entity” and inserting “distribute grant amounts to support activities”,
(B) in paragraph (1) by striking “for the tracking of time-sensitive food products” and inserting “needed to safely and efficiently distribute food to people in need”,
(C) in paragraph (2) by striking “time-sensitive and perishable food products” and inserting “commodities provided by the Secretary under this Act and commodities secured from other sources”,
(D) in paragraph (3)—
(i) by striking “through the support of small or mid-size farms and ranches, fisheries, and aquaculture, and donations from local food producers and manufacturers to persons in need”, and
(ii) by inserting “, including expanding mobile and home delivery options and assessments or professional studies of outreach activities” after “United States”,
(E) in paragraph (4) by inserting “, governmental, and Tribal” after “nonprofit”,
(F) in paragraph (5)—
(i) in subparagraph (B) by inserting “, governmental, and Tribal” after “nonprofit”, and
(ii) in subparagraph (C)—
(I) by striking “rural areas” and inserting “underserved areas identified in subsection (b)(2)”, and
(II) by striking “and” at the end,
(G) in paragraph (6)—
(i) by striking “constructing” and inserting “renovating”, and
(ii) by striking the period at the end and inserting “; and”, and
(H) by adding at the end the following:
“(7) not more than 10 percent of such grant for administrative costs to carry this section.”, and
(4) in subsection (d) by striking “$15,000,000” and all that follows through “2023”, and inserting “$25,000,000 for each of the fiscal years 2026 through 2030”.
SEC. 3. REPORT ON COLD STORAGE NEEDS NATIONALLY.
(a) Report.—Not later than 2 years after the date of the enactment of this Act, the Secretary of Agriculture shall carry out a study and produce a report—
(1) on the shortages to meet the total emergency food needs for refrigerated and frozen storage space, as well as refrigerated trucks and other delivery vehicles, for use by emergency food organizations to meet the needs of their communities, and
(2) an estimate of the cost to meet the needs of all emergency food organizations, including food banks and food pantries, nationally for new coolers, freezers, refrigerated and dry trucks, and trailers.
(b) Definitions.—In this section—
(1) Emergency food organization.—The term “emergency food organization” has the meaning given it in section 2 of the Emergency Food Assistance Act of 1983 (7 U.S.C. 7501) and is not otherwise limited to relevant organizations participating in the emergency food assistance program under such Act.
(2) Shortages.—The term “shortages” means meeting the total emergency food needs of the community, group, school, network, region, town, city, state, or otherwise relevant area an emergency feeding organization serves.
(c) Appropriations.—There is appropriated, out of any funds in the Treasury not otherwise appropriated, $1,000,000, to remain available until expended, to carry out this section. <all>
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